Production Description
Textured soy protein machine uses the newest production equipment which is researched and developed according to the market demand and country's basic condition . This processing line uses the soybean and the peanut as the raw material and makes the round protein moisture become the chain shape and reorganization then form the sheet fibre structure by grinding , mixing, conditioning, high temperature, high pressure and high cutting. This product has the high nutrition, the meaty state and taste. Meanwhile it does not include the cholesterol and the animal tallow. It has the following features such as oil-absorbing, water-absorbing, ador-absorbing and can be used in all kinds of professions .
Features
1. High work efficiency, automation degree, materials usage, application range.
2. Low land occupation, power consumption, labor cost, waste rate.
3. Various configurations and capacity choices.
4.Various finished products sizes and shapes.
5. Production factors can be quantified and controlled.
6. World-class food grade fittings.
7. All machines and fittings can be custom-made. ODM or OEM is available.
8. Professional pre-sale, sale and after-sale service.
9. Extruder adopts full composite screws, it is made up with screw joints, retaining rings and kneading blocks. The material is 38CrMoAl, which is treated by nitriding. The screws can
Service
1. 1 year warranty period.
2. Supply free fittings and general tool.
3. Engineers available to service machinery overseas.
4.Supply formula of raw materials.
5. Workshop design suggestion.
